Safeguarding Your Business


Mark’s considerable understanding of food safety and the hospitality business means he can give advice in several sectors across the industry on food safety and compliance. During my time working with Mark, I found him to be extremely helpful, flexible, and hard-working.

John Coughlan

Managing Director , Love Food

Working with Mark Long in food safety for over a year, I found him to be great to work with. His knowledge of food safety auditing is very extensive and he was highly efficient with his reporting

Eimear Collins

Group Quality Manager Ireland & Northern Ireland

The food safety audits that Mark conducted were always very detailed and concise.
He provided valuable expert advice and support to my team, was easy to get along with and had a very professional approach.

Darren Raethorne

Managing Director , DDL Catering

Having studied Food Safety Management with Mark at T.U. Dublin I found his enthusiasm for learning, his knowledge of food safety and excellent communication skills beneficial for group assignments and class discussions.

Hazel Meade

Quality Assurance Manager

Mark’s knowledge and expertise in food safety regulations and practices have been invaluable in ensuring the highest standards of food safety are maintained.

Ivor O’Connor

Executive Head Chef

I worked with Mark (2018 – 2022) across several food service sectors such as events, retail, and hospitality. Mark is a very professional and experienced operator with a confident approach. Due to his extensive knowledge of food safety, he was able to manage large food operations to an extremely high level of food safety compliance.

Mark Cribbin

Operations Director , Aramark

“Training was clear and easy to understand, I really enjoyed it”.
“I found the training session with Mark to be fun and very enjoyable, I learned a lot about food safety”.
“Mark was able to deliver the food safety training in a ‘easy style’ manner that encouraged the entire group to participate.”

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Food Safety Training Course