Food Safety Management Solutions Ltd. was established by Mark Long  who has 25 years experience working in Food Safety, Hospitality, Events and Catering Industries.
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Mark is a graduate from Technological University Dublin
and holds the following qualifications:
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– Master of Science in Food Safety Management
– Master of Science in International Hospitality Management
– Degree in Hotel Management and Business Studies
– QQI Level 6 Food Standards Auditing
– Certificate in the Management of Food Safety
– IOSH Managing Health and Safety
– QQI Level 6 Train The Trainer